Ingredients
3 cups water
3 cups milk
6 – 8 black tea bags
1/2 cup honey
1 teaspoon ground cinnamon
1 teaspoon ground cardamom
1/2 teaspoon ground nutmeg
1/2 teaspoon ground cloves
1/2 teaspoon ground ginger
Directions
Bring water and milk to a boil. Add remaining ingredients, return to boil.
Remove from heat and let steep for 3 – 5 minutes.
Remove tea bags then filter.
Serve hot or iced.
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